Add a chocolate chip twist to your already delicious oatmeal raisin cookies! Using sugar-free chips keeps this treat sugar-free while adding a favorite flavor.
You Will Need:
1 Box Firenza Sugar Free Oatmeal Cookie Mix
½ cup sugar free chocolate chips
½ cup raisins
1 egg
1 stick (1/2 cup) melted butter
1 tsp. water
1. Heat oven to 375˚.
2. Combine butter, egg and water in a large bowl. Add chocolate chips and raisins and mix and fold together until dough forms.
3. Place rounded teaspoons of dough onto baking sheet about 2″ apart.
4. Bake 9-11 minutes for soft, chewy cookies, 12-13 minutes for crispy cookies.
5. Remove from oven. Wait 3-5 minutes before removing cookies from baking sheet. Cool completely before eating.
tags: cookies - chocolate chip cookie - oatmeal raisin cookie - raisin - oatmeal cookie - diabetic recipe - sugar free cookie - recipe
When we want a little crunch in our oatmeal cookies we turn to walnuts or pecans. Either chopped walnuts or pecans give a slight but not overpowering nutty flavor to our sugar free oatmeal cookies.
You Will Need:
1 Box Firenza Sugar Free Oatmeal Cookie Mix
1/2 cup chopped walnuts or pecans
1 egg
1 stick (1/2 cup) melted butter
1 tsp. water
1. Heat oven to 375˚.
2. Combine butter, egg and water in a large bowl. Add chocolate chips and mix and fold together until dough forms.
3. Place rounded teaspoons of dough onto baking sheet about 2″ apart.
4. Bake 9-11 minuets for soft, chewy cookies, 12-13 minutes for crispy cookies.
5. Remove from oven. Wait 3-5 minutes before removing cookies from baking sheet. Cool completely before eating.
tags: cookies - walnut - pecan - oatmeal cookie - diabetic recipe - sugar free cookie - recipe
The only problem with some chocolate chip cookies is that there isn’t enough chocolate. That wont be a problem when you bake these Chocolate, Chocolate Chip Cookies. They’re certain to double your pleasure and they’re so easy to make.
You Will Need:
1 Box Firenza Chocolate Ecstasy Cake Mix
1 cup flour
¾ cup butter
2 Tbsp water
1 egg
1. Heat oven to 350°.
2. Mix until dough forms.
3. Place Rounded dough on cookie sheet.
4. Bake 9-10 minutes for chewy cookies. 11-13 minutes for crispy cookies
tags: chocolate chip cookie - recipe - chocolate cookie - cookie recipe
When you want a traditional American favorite cookie, oatmeal raisin is the natural choice. With our sugar free oatmeal cookie mix, they’ve never been easier and a great way to enjoy a treat. Best sugar-free oatmeal cookies out there!
You Will Need:
1 Box Firenza Sugar Free Oatmeal Cookie Mix
1 egg
1 Stick (1/2 cup) melted butter
1 tsp. water
½ cup raisins
1. Heat oven to 375˚.
2. Combine butter, egg and water in a large bowl. Add raisins and mix and fold together until dough forms.
3. Place rounded teaspoons of dough onto baking sheet about 2″ apart.
4. Bake 9-11 minuets for soft, chewy cookies, 12-13 minutes for crispy cookies.
5. Remove from oven. Wait 3-5 minutes before removing cookies from baking sheet. Cool completely before eating.
tags: cookies - oatmeal raisin cookie - raisin - oatmeal cookie - diabetic recipe - sugar free cookie - recipe
Cookies for breakfast? Call us unconventional if you like, but we’re not sure there’s much difference between a handful of our sugar free oatmeal cookies and a bowl of oatmeal. Well maybe there is one difference, you probably won’t add sugar free chocolate chips to a bowl of oatmeal, but you can to our cookies!
You Will Need:
1 Box Firenza Sugar Free Oatmeal Cookie Mix
1/2 cup sugar free chocolate chips
1 egg
1 stick (1/2 cup) melted butter
1 tsp. water
1. Heat oven to 375˚.
2. Combine butter, egg and water in a large bowl. Add chocolate chips and mix and fold together until dough forms.
3. Place rounded teaspoons of dough onto baking sheet about 2″ apart.
4. Bake 9-11 minuets for soft, chewy cookies, 12-13 minutes for crispy cookies.
5. Remove from oven. Wait 3-5 minutes before removing cookies from baking sheet. Cool completely before eating.
tags: cookies - chocolate chip cookie - oatmeal cookie - diabetic recipes - sugar free cookies - recipes
Cranberries are one of the only major fruits native to North America, which may be why they are rumored to have been served at the first Thanksgiving. We haven’t heard of them being served in oatmeal cookies at this first national dinner, but we highly recommend it for your Thanksgiving table.
You Will Need:
1 box Firenza Sugar Free Oatmeal Cookie Mix
1/2 cup cranberries
1 egg
1 stick (1/2 cup) melted butter
1 tsp water
1. Heat oven to 375°.
2. Combine butter, egg and water in a large bowl. Add cranberries and cookie mix to bowl and fold together until dough forms.
3. Place rounded teaspoons of dough onto baking sheet about 2″ apart.
4. Bake 9-11 minutes for soft, chewy cookies, 12-13 minutes for crispy cookies.
5. Remove from oven. Wait 3-5 minutes before removing cookies from baking sheet. Cool completely before eating.
[Techtags: cookie recipe, oatmeal cookies, sugar free, diabetic]