Wonderful Wake-Up Bread
Whether you’re having company over for breakfast or just want to be able to grab something home baked as you head out the door for work, our Wonderful Wake-Up Bread is just the ticket. Make it the night before, let it cool at room temperature, and then slice it in the morning.
You Will Need:
1 Box FirenzaTraditional Beer Bread Mix
1 Tbsp sugar
1 tsp cinnamon
2 Tbsp ground coffee
12 oz. beer (1 can) or sparkling water
2 Tbsp. melted butter (optional)
1. Heat oven to 350° for metal pans, 325° for glass pans.
2. In a large bowl add sugar, cinnamon and ground coffee to bread mix combine with beer and mix about 30 seconds. Do not over mix.
3. Place dough into greased 9″ x 5″ pan, filling corners.
4. Pour 2 Tbsp. melted butter on top (optional).
5. Bake 50-55 minutes or until crust is golden brown. Let cool overnight and slice in the morning.
tags: bread - beer bread - cinnamon bread - recipe
